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Wednesday, November 2, 2011

RED BEAN SWIRL BREAD

Red  Bean Swirl Bread Recipe @ treatntrick.blogspot.com

My boy is a great fan of red bean, anything stuff with this, he happily devoured them. Oh gosh, he can easily eat a loaf of this red bean swirl bread at one sitting!

This recipe yields a decent loaf, it is stuffed with red bean (use store bought) but you are free to substitute the filling with savory or others according to your taste. Since it is such a hit at my home, I thought I would share this recipe so you could also enjoy this incredible bread as much as we did.

Red  Bean Swirl Bread Recipe @ treatntrick.blogspot.com



Red  Bean Swirl Bread Recipe @ treatntrick.blogspot.com

RED BEAN SWIRL BREAD
Yield    :    One loaf

2  cup  all purpose flour
1/2  cup  + 1 TB warm milk
1/4  cup  sugar
3/4 tsp salt
2  tablespoon   melted butter
1+1/2 tsp instant yeast

FILLING
1/2  cup - 3/4  cup red bean paste

Red  Bean Swirl Bread

Red  Bean Swirl Bread Recipe @ treatntrick.blogspot.com


DIRECTION

In a small bowl, whisk together milk, butter and instant yeast.

In a mixing bowl, combine flour and salt.

Now add milk mixture to the flour and forms into soft dough.

On floured board, knead by hand for 10 minutes.

Transfer onto covered and oiled bowl, let rise until doubled for an hour.

Roll out dough into rectangle, spread the filling evenly.

Roll up the dough jelly roll style, transfer onto greased pan in a shape of  Z. Let sit for another hour. Towards the end of rising time, preheat oven @ 180 C.

Bake for 25-30 minutes until golden brown. Brush with melted butter after removing from the oven.

Place on rack to cool.

Linking to  Yeastspotting 11-11-11

  
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34 comments:

Anonymous said...

may i know salt is 3-4 tsp or 3/4 tsp? thks

Treat and Trick said...

Thanks for pointing this out, it's a typho, have corrected to 3/4 tsp....

Unknown said...

Bread looks softy and perfect baked..

Federica Simoni said...

wow che delizia!complimenti!

Roshu said...

gud job dear!!!

Puan Ros @ Sinaranmenu.blogspot said...

Salam kak sihat ke???Sedap tu roti!Swirl3

Suja Manoj said...

Great job dear,looks awesome

Santosh Bangar said...

designe of bread is attractive

Santosh Bangar said...

designe of bread is attractive

MyKitchen Flavors-BonAppetit!. said...

Luks deliciously Yum Yum. Mouthwatering recipe and the clicks Dear.Luv it.

Gopika Ram said...

Wow.. the bread looks beautiful :)

Hamaree Rasoi said...

Amazingly delicious looking bread. Looks so yummy.

Deepa
Hamaree Rasoi

Jeyashris Kitchen said...

nice and yummy bread recipe

contabilitate financiara said...

This recipe sounds very good and i think it is delicious and it fits perfect with my taste. My opinion is that this isn`t a very hard recipe so i will try it very soon, thanks a lot for sharing.

Vineetha Sush said...

perfect bake...Nice pic too.

Rumana Rawat said...

Very delicious:)

Priya Suresh said...

Super soft and excellent looking bread..

Julie said...

Excellent tea time snack!!

aipi said...

BEAUTIFUL swirls ~ perfect bake!
USMasala

Sobha Shyam said...

wow, soft and spongy bread, looks perfect and loved the design..

Priyanka said...

Wow that's an awesome recipe. Loved the look

Unknown said...

Bread is looking good. I like the way it is packed.

Rosita Vargas said...

Estupenda receta de pan una delicia,luce perfecto,lo prepararé,abrazos grandes hugs,hugs.

cookingvarieties said...

hi trick and treat, oooooooooo this is fantastic, looks authentic when sliced- great idea, i sure want to try this out-thanks

Swathi said...

Delicious filling you used in this bread.

zareena.b said...

Perfectly baked bread and looks very inviting.

Joanne said...

I'm a HUGE fan of red bean paste and have been meaning to bake with it! This bread looks delicious!

Anonymous said...

the bread with swirls is appetizing!

Raksha said...

I just loved this swirl Bread. I love ur bakig skills. Too good.

kitblu said...

I will change the type of flour used but am curious about the red bean paste. Is it more than mashed red beans (adzukis, right?)? If it is like the paste used in sesame balls it is sweetened but I don't know if there are other ingredients.

Treat and Trick said...

Hi kitblu,

I had used the ready made red bean paste bought from nearby bakery. This red bean paste is made with mashed adzuki beans and sugar. hope this helps...

May said...

does this have to be form in the shape of a Z can it be just a normal bread loaf?

Treat and Trick said...

Hi May,

Actually you can choose whatever shape you like but I prefer to create something new!

Sona - quick picks/pick quicks said...

really intersting bread with an even interesting shape !! (y)