My family loves brownies and have make several batches of Eggless Coffee Brownies and Banana Brownies Eggless before. Both of them are cake like type.
Some brownies used dark chocolate but I have no chocolate at the moment. In this case, I opt for cocoa powder instead. The recipe below is super easy to put together and with the option to add nuts or chocolate chip for more intensified chocolate flavor. Also added only 3/4 cup of sugar.
Best Cocoa Brownies only need a whisk to mix melted butter together with sugar and cocoa powder. Then mix in the rest of the ingredients and stir until smooth. It is now ready to be baked.
Baked in my 8 in round pan instead of 8 x 8 and it took 20 minutes flat to bake but this depends on individual oven. When completely cool, slice into 12 or 16 squares if you're using 8 x 8 in pan.
This Best Cocoa Brownies is a soft and chewy on the inside and chocolatey. It is also the easiest one bowl brownies you could ever hope for. As requested, I have planned to bake this again tomorrow.
BEST COCOA BROWNIES
Yield : 12
1/2 cup melted butter
3/4-1 cup sugar
1/4 cup cocoa powder
3/4 cup plain flour
1/4 tsp salt
1 tsp vanilla essence
1/2 tsp baking powder
2 large eggs
Preheat oven @ 180 C and grease 8 in pan.
Add cocoa, sugar and salt to the melted butter. Beat using whisk.
Mix in eggs, vanilla essence, flour and baking powder. Mix until smooth.
Pour into prepared pan and bake for 20 minutes.
Cool then slice to 12 or 16 pieces.
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