Sunday, December 11, 2016

ZEBRA OIL CAKE RECIPE

Zebra Oil Cake Recipe @ treatntrick.blogspot.com

An easy but impressive  cake using oil that has two contrasting colors.

Zebra Oil Cake is similar with butter cake but used oil instead with two colored stripes.

I used my electric hand mixer to beat sugar and eggs on high speed until it turns fluffy, thick  and pale in color for about 5 minutes.

The batter is divided into 2, one portion leaves as it is while the other mix in the cocoa powder. Now is the fun part, layering the batter by alternating between the plain and chocolate one until  both batter have been used up.  You need not spread the batter, it would spread by itself.

Do you know the difference between zebra and marble cake.? Zebra Oil Cake has almost even stripes where else marble cake has uneven pattern by swirling around the batter to create a marble effect.


Zebra Oil Cake Recipe @ treatntrick.blogspot.com

Other similar cake recipe you should check :

Eggless Marble Banana CakeBanana Chocolate Bread Marbled and   Marble Cake

ZEBRA OIL CAKE RECIPE
Yield  :    1 8 in round cake

2  cup plain flour
2 tsp  tsp baking powder
1 cup sugar
1,5  tablespoon cocoa powder
1  cup  oil
1  cup milk
1 tsp vanilla essence
4  eggs
1/4 tsp salt

1 cup =  250 ml (for liquid) or 125 g (flour)

DIRECTIONS

Zebra Oil Cake Recipe @ treatntrick.blogspot.com

Preheat  oven @ 180  C and grease  8 in cake pan. .

Whisk together flour and baking powder in a mixing bowl.

In a separate bowl, beat  eggs and sugar until fluffy.  mix in, salt, oil milk, and vanilla essence. Beat until well blended.

Divide batter into 2,  mix in  cocoa powder to one portion and the balance leave it plain. .

Spoon 3 tablespoon of plain batter into the center of the pan.  Next spoon 3 tablespoon of chocolate batter into the center of plain batter,  Do not spread out the batter, it will spread out by itself.   Continue to alternate batter until all batter is used. .

Bake for 40  minutes or until a skewer inserted comes out clean.

Cool in pan 10 minutes, invert onto rack to cool.

Zebra Oil Cake Recipe @ treatntrick.blogspot.com


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12 comments:

Julia Nyanyo said...

This looks like a really fun cake to try out, even easier than trying to marble (is it enough, have I marbled too much....)

Cooking at Mayflower said...

Super cake

Balvinder Ubi said...

The stripped pattern looks pretty nice and the cake looks yummy.

Amrita Roy said...

very well explained

The Lazy Gastronome said...

I've never had oil cake, but this cake not only looks easy to eat, it's pretty! Thanks for sharing on the What's for Dinner link up!

JanVinyard said...

What an unusual cake! Zebra frosting would be interesting too! Well done! Blessings, Janet

Christine Graves said...

I love this idea and it looks amazing! Pinning and tweeting this! Thanks for sharing this at the DI & DI Link Party, we loved seeing it. Merry Christmas!

madalyn said...

Yum! Thanks for sharing on the link up!

Amanda Kolb said...

What a fun idea! Thank you for sharing at Merry Monday!

Teresa B said...

Sounds wonderful. It looks a lot like marble cake, but it's so much prettier! Thank you for sharing at The Really Crafty Link Party this week. Pinned!

Jess said...

This looks pretty and sounds amazing!!

I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/

Thanks for joining Cooking and Crafting with J & J!

Iwanttobeacook said...

Looks delicious! Thanks for sharing at Fiesta Friday!